Thống kê cho Investigate the influence of the ratio of ingredients and gelling additives on the structure and organoleptic properties of shrimp pellet with sticky rice
Tổng số lượt truy cập
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| Investigate the influence of the ratio of ingredients and gelling additives on the structure and organoleptic properties of shrimp pellet with sticky rice | 18 |
Tổng số lượt truy cập mỗi tháng
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| August 2024 | 0 |
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| October 2024 | 12 |
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Lượt truy cập tệp
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| 2019_VTP53_NguyenHongNhatVinh.mp4 | 5 |