Human Nutrition

dc.contributor.author	Kainoa, Marie
dc.contributor.author	Titchenal, Alan
dc.contributor.author	Draper, Jennifer
dc.date.accessioned	2025-07-23T09:19:07Z
dc.date.available	2025-07-23T09:19:07Z
dc.date.issued	2020
dc.description	1209 p.
dc.description.abstract	This textbook serves as an introduction to nutrition for undergraduate students and is the OER textbook for the FSHN 185 The Science of Human Nutrition course at the University of Hawai'i at Mānoa. The book covers basic concepts in human nutrition, key information about essential nutrients, basic nutritional assessment, and nutrition across the lifespan.
dc.identifier.isbn	9781948027014
dc.identifier.uri	https://oerrepository.ntt.edu.vn/handle/298300331/840
dc.language.iso	en
dc.publisher	University of Hawaii Manoa
dc.subject	Human Nutrition
dc.subject	Nutrition
dc.subject	Minerals
dc.title	Human Nutrition
dc.type	Book
dcterms.license	Creative Commons Attribution 4.0 International