Introductory Biochemistry
| dc.contributor.author | Higginbotham, Carol | |
| dc.date.accessioned | 2025-08-13T07:55:01Z | |
| dc.date.available | 2025-08-13T07:55:01Z | |
| dc.date.issued | 2022 | |
| dc.description | 477 p. | |
| dc.description.abstract | Introductory Biochemistry by Carol Higginbotham is an introductory biochemistry textbook licensed under Creative Commons Attribution-NonCommercial-ShareAlike 4.0. Designed for single-term biochemistry within the GOB (General-Organic-Biological Chemistry) course series, it targets non-science majors—including pre-health, agriculture, and business students. The text covers fundamental topics such as molecular biology, protein structure and function, enzymes, nucleic acids, cell signaling, energy metabolism, carbohydrates, lipids, and cell membranes. It is adapted from Oregon State University's Biochemistry Free for All and includes interactive features like social annotation to support reflective learning and engagement. | |
| dc.identifier.uri | https://oerrepository.ntt.edu.vn/handle/298300331/892 | |
| dc.language.iso | en | |
| dc.publisher | Open Oregon Educational Resources | |
| dc.subject | Introductory Biochemistry | |
| dc.subject | Chemistry | |
| dc.title | Introductory Biochemistry | |
| dc.type | Book | |
| dcterms.license | Creative Commons Attribution NonCommercial ShareAlike |