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Theatrical Worlds
(University Press of Florida, 2014) Mitchell, Charles
From the University of Florida College of Fine Arts, Charlie Mitchell and distinguished colleagues from across America present an introductory text for theatre and theoretical production. This book seeks to give insight into the people and processes that create theater. It does not strip away the feeling of magic but to add wonder for the artistry that make a production work well.
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Creators, Collectors & Communities : Making Ethnic Identity Through Objects
(Ann Smart Martin, 2017) Martin, Ann Smart
Ann Smart Martin's Spring 2017 museum course's work on the Driftless Historium's inaugural exhibit. This includes all labels and images of the objects as well as detailed object essays and music. This exhibition introduces us to many people and teaches us about many household objects. The trunks and mangle boards that immigrants brought to a new settlement were made to be useful, appear beautiful, and remind of home. Craftsman Azaak Lie updated his native Norwegian woodworking skills to fit American styles and tastes. The “artist farmer” Martin Cliff drew upon both his Norwegian heritage and popular arts and crafts of the period. When Oljanna Cunneen and Patricia Edmundson crafted trolls or rosemaled dishes, they looked back at a romantic heritage. Isaak Lee established little Norway to revel in his beloved mythical landscape of buildings and objects and commissioned Olaf Colberson to decorate walls and furniture, including a traditional kubbestol updated with rockers.
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Food Studies: Matter, Meaning, Movement
(2022) Szanto, David; Battista, Amanda Di; Knezevic, Irena
Food Studies: Matter, Meaning, and Movement aims to help readers understand and address numerous issues within food, food culture, and food systems. These subjects transcend disciplinary boundaries and call attention to how matter, meaning, and movement produce complex and dynamic realities. Chapters range from sovereignty to breastfeeding, financialization to food porn, pollination to fair trade. Embedded throughout, art, poetry, illustrations, and audiovisual works offer moments to reflect on and synthesize the text-based entries. Through reading, classroom discussion, and engaging with the extensive pedagogical tools, learners and teachers alike may acquire a new sense of things foodish—along with a new sense of their own place and role within food systems themselves. Comprising 60 distinct contributions, the textbook is fully open-access and available as HTML, PDF, EPUB, or print-on-demand (at cost).
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Sense-It! : Insights into multisensory design
(2023) Frankel, Lois
This online book explores multisensory principles for engaged product design, ultimately improving user experiences and emotional responses to product interactions. Each chapter presents a step-by-step discussion of design principles for sensory themes that build toward the final multisensory design chapter. These applied principles integrate traditional iterative approaches to product form and colour and include recent research into multisensory design; they are compatible with current design frameworks.
Our primary audience is industrial design (ID) students and professionals, as well as those in related design disciplines. We have compiled this information as a straightforward resource for novices – both novice designers and design researchers. As a result, illustrations, interactive examples, and evaluations that complement academic learning and design practice are integrated into each chapter and are valuable as teaching and learning tools.
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Principles of creativity in the workplace
(2023) Corbett, Rod; Hans, Kris
Principles of Creativity in the Workplace is an educational resource designed primarily for the course MGMT 2275 at Mount Royal University, aimed at enhancing creativity in professional settings. It serves as a living document that includes a collection of principles, reflections, and resources to deepen the understanding of creativity. The book encourages interactive learning through stories, examples, videos, and linked articles, and challenges readers to apply the principles in real-world scenarios. Authored collaboratively online, it is expected to grow with contributions and is freely available under a Creative Commons license, making it a dynamic tool for anyone seeking to foster innovation and creativity in their workplace.